I follow politics, but I don't like to discuss it.
The concept of being a locavore, or one who chooses whenever possible to incorporate locally grown or locally produced food into one's nutrition plan, is of great importance
Today's food trucks are far from cheap eats on wheels, there are some seriously gourmet offerings on four wheels.
My favorite comfort food would have be braised beef. You know, beef, slow-cooked in a Dutch oven or in a slow cooker until it falls apart with simple mushrooms, some onions and lots of fresh thyme and garlic.
I just live life on my own terms. And I smile a lot.
My parents both worked full time. I remember a lot of simple meals. Everything I know about cooking is self-schooled.
I think it's important to recall. . . what you remember your grandmother making, where you're from and the foods you enjoyed as a child yourself, and pass that information off to your kids.
Conforming is not cool.
Profit is like oxygen, food, water, and blood for the body; they are not the point of life, but without them, there is no life.
Effectiveness is best measured by results over time.
If there's a God in heaven, what's he waiting for? If He can't hear the children, then he must see the war.