We ought to be as earnest and frequent in our prayers of thanksgiving when the cupboard is full as we would be in our prayers of supplication if the cupboards were bare.
If I were afraid of wrinkles, I'd probably be hiding in a cupboard, because I have a lot of them.
I have a tendency when I feel myself getting stuck, my impulse is to go to my cupboard and find chips to eat.
I will have no locked cupboards in my life.
All those Nupboards in the Cupboards they're good fun to have about. But that Nooth gush on my tooth brush. . . . . Him I could do without.
Some secrets can't be kept too long. No matter how hard you try to hide them, sooner or later they scurry out from your cupboards, cockroaches on the run.
Some things come with their own punishments.
Your mind is a cupboard and you stock the shelves.
I live in an old house with no closets and no built-ins. I hate big cupboards.
I am not good at small talk. I will hide in a cupboard to avoid chitty-chat.
Let’s see. . . ah, yes, this is nice and cozy. ” It was a broom cupboard.
Freddie experienced the sort of abysmal soul-sadness which afflicts one of Tolstoy's Russian peasants when, after putting in a heavy day's work strangling his father, beating his wife, and dropping the baby into the city's reservoir, he turns to the cupboards, only to find the vodka bottle empty.
He might have crawled up into the airing cupboard and died, but I mustn't get my hopes up.
What matters most has an ultimate metallic quality of death. The chasuble and the wagon wheel, the razor and the prickly beards of shepherds, the bare moon, a fly, humid cupboards, rubble piles, the images of saints covered in lace, quicklime, and the wounding edges of the rooflines and watchtowers.
I like my old nose. If I could get it out the cupboard and put it on, then I would.
Life can be considered as a huge wardrobe, with so many dominos hung in its cupboards, one domino per year. Now I don't see why I couldn't change my mask in this wardrobe even twice a day.
I use a lot of fresh citrus, garlic, and fresh herbs when cooking to cut down on fat and sodium but punch up flavor. Our cupboards and fridge are full of condiments - mustards, vinegars, etc. that also add tons of flavor but are low in fat, calories, or other processed additives.