I first studied to be a preacher, but decided that I was too prone to tell big stories. Then I studied Blackstone for a while and soon learned that I was not adept enough at prevarication to make a successful lawyer. I then made up my mind that I would seek some field where I could tell big stories and tell the truth.
With more exposure comes more recognition. I can honestly say I wouldn't have gotten a lot of things had no one seen me on "Top Chef", win or not. It cast a very wide net for me. And fortunately in a great way. I love that I have been able to cook side by side with so many of my idols.