The idea for me came when I was watching a 60 Minutes segment about resveratrol, the chemical in red wine that lets you live longer, supposedly. And they were like, "Who knows, maybe one day it will help to cure aging. " And I thought, "Well, if they did that, we'd all kill each other. " And then I laughed, and then I thought about how precisely that would happen. That's how the book came to be.
Resveratrol is fascinating stuff. One of the best sources of information about it is the Immortality Institute. They have a forum where some people are in the 500 Club, as they call it. They've been taking 500 milligrams for years. It's a really great source of data.