The passion of the Italian or the Italian-American population is endless for food and lore and everything about it.
My mother and I were on welfare and food stamps until I was 18, so I've always had this ethos of, like, 'try and make a little bit of money now because you don't know what's going to happen tomorrow. '
Innovations that are guided by smallholder farmers, adapted to local circumstances, and sustainable for the economy and environment will be necessary to ensure food security in the future.
There's a communion of more than our bodies when bread is broken and wine drunk.
Soup puts the heart at ease, calms down the violence of hunger, eliminates the tension of the day, and awakens and refines the appetite.
I went into the library and read about fast food and became amazed by all the stuff I didn't know. I learned that there is a whole world behind the counter that, it seemed to me, has been deliberately hidden from the public.
The squid is so cooperative. Its body forms a tube that can be stuffed with marvelous fillings. You don't have to be Greek to enjoy this one.
I'd like to have the first restaurant that can deliver incredible quality food to your table at your house at any time-right where you live.
North Korean Leader Kim Jong Un just stated that the 'Nuclear Button is on his desk at all times. ' Will someone from his depleted and food starved regime please inform him that I too have a Nuclear Button, but it is a much bigger & more powerful one than his, and my Button works!
True knowledge without xperience is food without sustenance
I don't understand why asking people to eat a well-balanced vegetarian diet is considered drastic, while it is medically conservative to cut people open and put them on cholesterol lowering drugs for the rest of their lives.
Once a food becomes off-limits, then it takes on this whole other personality. Forbidden is more tempting. And it becomes something evil, but food is food. Its there to nourish your body.
The best comfort food will always be greens, cornbread, and fried chicken.
Sugar is responsible for a lot of deaths. Arguably more than crack cocaine.
I'm not really a food connoisseur.
. . . the agent provocateur of a good dinner.
I come from a food family, so you would think that I would be great at making baked beans or something, but I'm not.
Cooking is for capturing the taste of the food and then enhancing it, as a composer may take a theme and then delight us with his variations.
You're raising a kid and you give it food and shelter and, most importantly, you give it the feeling that it's special. I think people react to celebrities like that - I mean, they treat celebrities like children.
Burgundy makes you think of silly things; Bordeaux makes you talk about them, and Champagne makes you do them.
